#86 Burger spots visited, thats Rare!
BNO Last two stops for 2014 :
# 88 November 6th-Sardine, not SARDINES!
# 89 December 11 – The Side Door Grille *below Sambas!
WOW- we even get BNO guys to visit stops the day of- on their lunch hour & rate the place! Peter Anderson found a way!
The FREE HOUSE moved into √6th place bumping the Merchant down a notch with a #8.88 score. Waitress Amy hit a home run with her service and fun was had by all!
Kevin Williams brought in squirrel meat samples, A New $high for Second Harvest with $491.00 in the BNO Kitty! We had a couple BNO old timers that had not been in a long time: Frank, & Rick V! Brian Parks was actually in control of his faculties! Great job tabulating by Charlie Q #1!⇔
Next up Sardine and Paul Tisdale corrects me with no S on that moniker! (SARDINES) Is politically incorrect!
BY THE WAY VOTE NOV. 4th!
Sardine Nov 6th Thursday at 6pm. Parking can be tricky! Early is always healthy. Email if you are coming please?:
Susan Schuller said in an October email: Hello Bob,
The burgers Sardine has on its menu are: SARDINE BURGER grass-fed Angus beef, fig and caramelized onion jam, aïoli, gorgonzola, arugula, served with mixed greens and frites (Great just after Halloween) $12
HOUSE BURGER grass-fed Angus beef, aïoli, red onion, tomato, Bibb lettuce, choice of gruyere, sharp cheddar or gorgonzola served with mixed greens and frites $11
Free for all at the Free House!